Author: Patricia Rose

Patricia K. Rose: I am a Chef, Cooking Teacher and Food Blogger in Los Angeles. Learn how to create delicious and healthy food in a FLASH.

Jerk Burgers with Caramelized Pineapple Rings from Rachael Ray
Barbecue

Jerk Burgers with Caramelized Pineapple Rings from Rachael Ray

Jerk Burger with Caramelized Pineapple Ring Prep 15 mins   Cook 8 mins   Eat 23 mins It's burger season! These Jamaican inspired Jerk Burgers with Caramelized Pineapple ... Read More

Cardamom Vanilla Cupcakes with Coconut Cream Cheese Frosting
Baking

Cardamom Vanilla Cupcakes with Coconut Cream Cheese Frosting

Cardamom Vanilla Cupcakes with Coconut Cream Cheese Frosting Prep 10 mins   Bake 20 mins   Cool 10 mins  Frost & Decorate 15 mins   Eat 55 mins We made these ... Read More

Fire up the Barbecue Cooking Class – July 27, 2017
Barbecue

Fire up the Barbecue Cooking Class – July 27, 2017

Jerk Burger with Caramelized Pineapple Rings The heat of the summer makes us want to "fire up the barbecue" and enjoy the warm outdoors instead of ... Read More

Grilled Chicken and Spinach Salad with Almond Butter Dressing
Grill

Grilled Chicken and Spinach Salad with Almond Butter Dressing

Grilled Chicken and Spinach Salad with Almond Butter Dressing Prep 5 mins   Cook 10 mins   Rest Chicken 5 mins   Eat 15 mins This delicious Grilled ... Read More

Pizza in the Outdoor Wood Oven Cooking Class – June 15, 2017
Cooking Class

Pizza in the Outdoor Wood Oven Cooking Class – June 15, 2017

Sausage Pizza from the Outdoor Oven Have you ever tasted fresh made pizza out of a blazing hot 800-degree outdoor wood-fired oven?  It cooks in ... Read More

Rack of Lamb with Cherry Pinot Noir Sauce reminiscent of Santorini
Easter

Rack of Lamb with Cherry Pinot Noir Sauce reminiscent of Santorini

Rack of Lamb with Cherry Pinot Noir Sauce. Prep 5 mins    Cook Sauce 25 mins   Roast Lamb 25 mins   Eat 30-55 mins Making this delicious Cherry Pinot Noir Sauce to ... Read More

Chocolate Raspberry Wontons from Katie Chin’s Everyday Chinese Cookbook
Dessert

Chocolate Raspberry Wontons from Katie Chin’s Everyday Chinese Cookbook

Chocolate Raspberry Wontons with Raspberry Drizzle Prep Sauce 20 mins   Assemble 10 mins   Deep Fry 1-5 min   Eat 25 mins So addictive, Chocolate Raspberry Wontons cook up in ... Read More

Main Dish Salads Cooking Class – May 10, 2017
Cooking Class

Main Dish Salads Cooking Class – May 10, 2017

Roast Squash with Dukkah and Cashews Eliminate the salad dressing bottles in your fridge and start to make fresh dressings in just a few minutes with ingredients already in ... Read More

Get your Greens on Fresh Baked Bread for St. Paddy’s Day.
Appetizer

Get your Greens on Fresh Baked Bread for St. Paddy’s Day.

Beet Greens on Fresh Baked Bread Prep 2 mins   Bake 10 mins   Eat 12 mins Eat your greens.  Isn't that what Mother said?   Well something like ... Read More

Get Dinner on the Table…in a Flash Cooking Class – April 6, 2017
Cooking Class

Get Dinner on the Table…in a Flash Cooking Class – April 6, 2017

Shakshouka Does the "Get Dinner on the Table...in a Flash" Cooking Class on April 6 speak to you?  You get home from work.  You are starving.  Your ... Read More