Patricia K. Rose: I am a Chef, Cooking Teacher and Food Blogger in Los Angeles. Learn how to create delicious and healthy food in a FLASH.
Watermelon, Tomato and Baby Kale or Arugula Salad
Watermelon, Tomato and Baby Kale or Arugula Salad Prep 10 mins Eat 10 mins Have you tasted the watermelon in the markets this summer? OMG, ... Read More
Potato Salad with Charred Chiles, Corn and Crema heat up the summer picnic
Potato Salad with Charred Chiles, Corn and Crema Prep 15 mins Cook 15 mins Assemble 3 mins Eat 33 mins This is no ordinary ... Read More
Cooking Outdoors cooking class – July 21, 2016
Fresh Mini Blueberry Pies There is something special about spending summertime with family and friends cooking outdoors and eating fresh and delicious food. My patio ... Read More
Mango Upside Down Cake with Cajeta-Rum Glaze
Mango Upside Down Cake Prep 20 mins Bake 40 mins Cool 5 mins Eat 65 mins If you love mangoes, make this Mango Upside Down ... Read More
Bobby Flay’s Corn and Zucchini Quesadilla
Corn and Zucchini Quesadilla Grill Tomatoes 8 mins Prep 12 mins Bake 8 mins Eat 20 mins You've probably made a quesadilla before. Cheese between two tortillas. A Mexican ... Read More
Main Dish Salads Cooking Class – June 9, 2016
Roasted Eggplant and Tomato Salad with Cashew-Parsley Pesto Are you craving a salad? A delicious salad with fresh vegetables, fresh fruit, fresh anything? A salad that ... Read More
Pineapple Bread Pudding on a sailboat in Tahiti
Motu north of Tahaa in French Polynesia's Society Islands. Prep 15 mins Bake 35 mins Eat 50 mins Traveling to the Society Islands of French ... Read More
Authentic Greek Salad
Authentic Greek Salad Prep 15 mins Eat 15 mins This authentic Greek Salad, known as Horiatiki Salata has become the most surprising new recipe in my repertoire ... Read More
Southwestern Fiesta Cooking Class – May 12, 2016
Here in Southern California a Mexican or Southwestern Fiesta is a time of celebration. Cinco de Mayo ushers in the summer season with cocktails, avocados, corn, black ... Read More
Knife Skills Workshop – April 7, 2016
If you can take only one cooking class, it should be a Knife Skills Class. Our next class, Thursday, April 7, 6:00 - 9:00 p.m ... Read More