Author: Patricia Rose

Patricia K. Rose: I am a Chef, Cooking Teacher and Food Blogger in Los Angeles. Learn how to create delicious and healthy food in a FLASH.

Fig Balsamic Drizzle tops 15-minute Salmon.
Appetizer

Fig Balsamic Drizzle tops 15-minute Salmon.

Salmon with Balsamic & Pesto Drizzles. Salmon:  Prep 2 mins   Cook 15 mins  Eat 17 mins Fig Balsamic Drizzle:  Prep 10 mins   Cook 10 mins   Eat ... Read More

Southwestern Fiesta Cooking Class, May 15, 2014
Cooking Class

Southwestern Fiesta Cooking Class, May 15, 2014

Mesa Grill's Blue and Yellow Corn Muffins from our 2013 cooking class. When you live in Southern California, you can count on great Mexican food ... Read More

Salmon Bruschetta tops Olive Garden new menu.
Dessert

Salmon Bruschetta tops Olive Garden new menu.

The Olive Garden's Salmon Bruschetta If you have eaten the Salmon Bruschetta at the Olive Garden Restaurant and want to eat it at home, click ... Read More

Cassolita: Moroccan Butternut Squash with Caramelized Onions
Autumn

Cassolita: Moroccan Butternut Squash with Caramelized Onions

Cassolita: Moroccan Squash with Caramelized Onions Prep 10 mins   Cook 30 mins   Eat 40 mins Sometimes cooking a dish sends me into another orbit - in ... Read More

“Caesar” Brussels Sprouts inspired by Baco Mercat Restaurant
Featured

“Caesar” Brussels Sprouts inspired by Baco Mercat Restaurant

"Caesar" Brussels Sprouts Prep 12 mins   Cook 8 mins   Eat 20 mins I wish I had come up with this idea on my own. "Caesar" Brussels sprouts is a ... Read More

Spring Entertaining Cooking Class – April 10, 2014
Catering

Spring Entertaining Cooking Class – April 10, 2014

Poached Salmon "We eat with our eyes".  I love that saying and it's something I think about every time I serve a plate of food.  ... Read More

Salmon with Crispy Rice Cakes
Asian

Salmon with Crispy Rice Cakes

Salmon with Crispy Rice Cakes and Smoky Date "Not Ketchup". Prep 10 mins   Cook 10 mins   Eat 20 mins Salmon with Crispy Rice Cakes came ... Read More

Vegetable Pot Stickers love “Not Ketchup”.
Appetizer

Vegetable Pot Stickers love “Not Ketchup”.

Vegetable Pot Stickers Prep 30 mins   Cook 10 mins   Eat 40 mins We made Vegetable Pot Stickers, aka as Japanese gyoza at our "A Taste of Asia" ... Read More

Sea of Cortez Pizza and a Whale Tale
Bread

Sea of Cortez Pizza and a Whale Tale

Sea of Cortez Pizza Prep 30 mins   Rise 1:30 hour   Bake 15 mins   Eat 2:15 Why call this the Sea of Cortez Pizza?  Simple ingredients often make ... Read More

Meals in Minutes Cooking Class, March 13, 2014
Cooking Class

Meals in Minutes Cooking Class, March 13, 2014

Penne Arrabiata's secret ingredients - vodka and spicy red pepper. After a day's work, you want a meal on the table fast.  Feed your family ... Read More