Indian Tarka Dal, a spicy lentil stew.
Indian Tarka Dal with Basmati Rice Prep 5 mins Cook 20 mins Eat 25 mins This Indian Tarka Dal has become my go-to dish when I'm in ... Read More
Balti Stir-fried Vegetables with Cashews from India
Balti Stir-fried Vegetables with Cashews. Prep 15 mins Cook 7 mins Eat 22 mins These Balti Stir-fried Vegetables from India taste better than you can ... Read More
Beet Greens with Caramelized Onions and Brussels Sprouts
Beet Greens, Caramelized Onions and Brussels Sprouts Prep 5 mins Cook 24 mins Eat 29 mins Beet Greens - for food or for compost? I picked up ... Read More
Garden-to-Table Roasted Carrots with Sage at Rancho La Puerta Spa
Roasted Carrots with Sage Roasted Carrots with Sage Prep 5 mins Roast 15 mins Eat 20 mins How fresh is fresh? How about picked carrots ... Read More
Cooking Fish in Parchment “En Papillote” is Foolproof
Fish in Parchment "En Papillote" Prep 10 mins Cook 15 mins Eat 25 mins Cooking Fish in Parchment Paper has to be one of the ... Read More
Acorn Squash stuffed with Red Quinoa, Cranberries and Pecans
Acorn Squash stuffed with Red Quinoa, Cranberries and Pecans. Prep 10 mins Bake 30 mins Eat 40 mins We made this Acorn Squash stuffed with Red Quinoa, ... Read More
Pumpkin Salad with Fresh Mozzarella and Pistachio Pesto
Pumpkin Salad with Fresh Mozzarella and Pistachio Pesto Pumpkin Salad with Fresh Mozzarella and Pistachio Pesto Prep 10 mins Cook 10 mins Eat 15 mins Our La Cucina ... Read More
Hatch Chile and Juliet Tomato Quiche
Prep 20 mins Bake 35 mins Eat 55 mins Hatch Chile and Juliet Tomato Quiche Making this Hatch Chile and Juliet Tomato Quche was a last ... Read More
Grilled Mexican Street Corn ala Cafe Habana
Prep 5 mins Cook 5 mins Eat 10 mins Mexican Street Corn ala Café Habana You absolutely have to make this Grilled Mexican Street Corn ... Read More
Kamut – an ancient grain for modern times
raw kamut berries Prep 15 mins Cook 1 hour Eat 1:15 With all the focus on gluten free, why not switch up the grains ... Read More