Two Cakes and a Wedding
Two Wedding Cakes We got married August 1, 2015! After a 15-year test run, Chris and I finally tied the knot. (more…) Read More
Spring Entertaining Cooking Class – April 10, 2014
Poached Salmon "We eat with our eyes". I love that saying and it's something I think about every time I serve a plate of food. ... Read More
Bailey’s Irish Cream Trifles
Bailey's Irish Cream Trifle Prep 15 mins Eat 15 mins Are you looking for a luscious dessert to celebrate St. Paddy's Day with? Try this ... Read More
Secret Lemon Cream Cake
Olive Garden's Lemon Cream Cake Prep 30 mins Bake 40 mins Chill 3:00 Eat 4:10 Making this deliciously lemon and creamy Lemon Cream Cake was a ... Read More
Barbecue Pork Sliders = Summer Cooking Class hit
Barbecue Pork Sliders Prep 15 mins Cook 30 mins Rise Rolls & Marinate 4 hours Eat 4:45 Make these Barbecue Pork Sliders with fresh baked Parkherhouse rolls for ... Read More