);

Mango Upside Down Cake with Cajeta-Rum Glaze

Prep 20 mins   Bake 40 mins   Cool 5 mins   Eat 65 mins If you love mangoes, make this Mango Upside Down Cake reminiscent of a Pineapple Upside Down Cake and topped with a rich cajeta rum glaze.  This recipe stood out to me after meeting Yvette Marquez-Sharpnack and receiving a signed copy of her Muy Bueno Cookbook, which… Continue reading Mango Upside Down Cake with Cajeta-Rum Glaze

Springing in a Perfect Festive Evening!

Spring has Sprung! Our Spring Entertaining Dinner Party could not have been more festive and delicious. Hannah, our adorable sous chef and flower girl, had our table decked out with spring flowers that she arranged in lavender Easter baskets trimmed with Easter grass found at the 99 cent store and white napkins tied up with daffodils and ribbon.  

A Rainy Night Dinner with a Rack of Lamb

Prep 1 min.   Cook 25 mins   Eat 26 mins Last night I got to cook in my friend, Gerry’s state-of-the-art kitchen. It was a Rainy Night Dinner.  We had so much fun cooking and sampling some amazing dishes.  I wanted to try out some of the recipes we’ll be making at our April 1 Spring… Continue reading A Rainy Night Dinner with a Rack of Lamb

 

Get the Fresh Food Flash

Autumn Vegetable Caviar Recipe at Fresh Food in a Flash.com.

My Best Recipes FREE in your mailbox

You have successfully subscribed to the newsletter

There was an error while trying to send your request. Please try again.

Fresh Food In A Flash will use the information you provide on this form to be in touch with you and to provide updates and marketing.