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Pakoras = Indian Veggies fried in a Garbanzo Bean Batter

Pakoras: Prep 30 mins   Cook 5 mins   Eat 35 mins Mint Chutney:  Prep 10 mins   Eat 10 mins Tamarind Sauce:  Prep 2 mins   Cook 8 mins   Eat 10 mins Pakoras were new to me.  They have the dreaded “fried” word in the directions, so I probably would have steered clear of them, had I not tasted… Continue reading Pakoras = Indian Veggies fried in a Garbanzo Bean Batter

 

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