Jet Tila’s Szechuan Green Beans Prep 5 mins Cook 12 mins Eat 17 mins You might call these Ugly Green Beans, but once you taste these Szechuan Green Beans, there is no going back! They are delicious beyond belief. Frying the beans gives them tons of caramelization flavor. Adding some minced garlic and ginger root… Continue reading Jet Tila’s Szechuan Green Beans
Tag: green beans
Balti Stir-fried Vegetables with Cashews from India
Prep 15 mins Cook 7 mins Eat 22 mins These Balti Stir-fried Vegetables from India taste better than you can imagine. Make this recipe and you will have a beautiful, freshly-made, healthy dinner on the table in 22 minutes. Serve them with some perfectly steamed or baked basmati rice and you will thank me for the inspiration.
Cooking Fish in Parchment “En Papillote” is Foolproof
Prep 10 mins Cook 15 mins Eat 25 mins Cooking Fish in Parchment Paper has to be one of the easiest and most foolproof methods to prepare fresh fish. As a cooking teacher, students tell me about their “Fear of Fish”. Yet, once you learn how to cook fish and tell when it is done, you… Continue reading Cooking Fish in Parchment “En Papillote” is Foolproof
