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How to make Chai Tea Lattes at home for pennies.

Prep 2 mins   Cook 10 mins   Drink 12 mins I am new to Chai Tea Lattes.  I am not a coffee drinker, so I rarely go into Starbucks.  I know…I’m unusual.  So what else is new? When I do enter a Starbucks, I will purchase a cup of mint tea. But since our Indian Street Food Cooking… Continue reading How to make Chai Tea Lattes at home for pennies.

Indian Street Food Cooking Class – April 11, 2013

Our Indian Street Food Cooking Class on Thursday, April 11 6:00 – 9:00 at the Holy Nativity Community Hall will introduce you to some traditional Indian delicacies that you can make easily at home.

Chicken Curry stars in Foods of India Cooking Class

Authentic Indian Chicken Curry Prep 10 mins    Wait 30 mins   Cook 20 mins    Eat 60 mins Learn how to make an authentic Indian Chicken Curry just like the one from our Fresh Food in a Flash cooking class.  How good was our Foods of India Cooking Class?   As I was unpacking near midnight, my sweetie… Continue reading Chicken Curry stars in Foods of India Cooking Class

Mango Lassi – an Indian Smoothie for Summer!

Prep 5 mins It’s Mango Season!  When I found mangoes 4 for $1 at my local Von’s store, I knew it was time for Mango Lassis at our Indian Cooking Class.  Then I went to Camp Blogaway, where the Mango Board was one of the sponsors and I came home with six more mangoes just… Continue reading Mango Lassi – an Indian Smoothie for Summer!

Foods of India Cooking Class – May 9, 2012

I had the fabulous pleasure of cooking with my Indian neighbor, Zenith in October.  Zenith has a natural touch when it comes to cooking.  She has a silver tin containing all her precious spices.  The beautiful presentation makes me think of how I imagined Christopher Columbus and the spice traders of old treating their valuable spices… Continue reading Foods of India Cooking Class – May 9, 2012

 

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