Stuffed Cremini Mushroom Caps with Pine Nuts and Goat Cheese
Stuffed Cremini Mushrooms with Pine Nuts and Goat Cheese Prep 10 mins Bake 20 mins Serve 30 mins Are you looking for a quick and easy ... Read More
Ratatouille tops Burgers, Fish, Chicken…anything!
Ratatouille Prep 15 mins Cook 35 mins Eat 45 mins It's that time of summer when your garden and the farmers markets are overflowing with tomatoes, zucchini, peppers, basil and more, ... Read More
Vegetable Pot Stickers love “Not Ketchup”.
Vegetable Pot Stickers Prep 30 mins Cook 10 mins Eat 40 mins We made Vegetable Pot Stickers, aka as Japanese gyoza at our "A Taste of Asia" ... Read More
The Ultimate Veggie Burger
Veggie Burger: Prep 15 mins Cook 15 mins Eat 30 mins Brioche Buns: Prep 20 mins Rise 1 hour Bake 15 mins Eat 1:35 I know I'm ... Read More
Wild Mushroom Risotto in a Martha Stewart Brazier
Prep 5 mins Cook 30 mins Soak Mushrooms 20 mins Eat 40 mins I created this Wild Mushroom Risotto recipe for dinner when I got an early Christmas gift ... Read More
A Tamale Party – Fresh Food in a Flash Style!
Prep 30 mins Cook 30-40 mins Eat 60 mins. May 5 is Cinco de Mayo - a Mexican Celebration Day here in Southern California. Here's an idea! ... Read More
30 Minutes to Polenta with Tomato-Sausage Sauce
Polenta with Tomato Sausage Sauce Baked Polenta with Tomato-Sausage Sauce - so yummy! Prep 10 mins Bake 18 mins Cook 30 mins Eat 30 mins The meals we ... Read More
Italian Farro Salad uses fresh Fava or Soy Beans
Italian Farro Salad with Soy Beans and Manchego Cheese Prep 10 mins Cook 30 mins Eat 30 mins For those who dream of getting a delicious ... Read More
Celebrate the New Year with a Seabass Dinner Party!
Seabass with Porcini Mushroom Sauce, Butternut Squash Puree, Sauteed Spinach and Crispy Proscuitto Garnish Prep 5 mins Cook 30 mins Soak Mushrooms 20 mins. Eat 1 hour ... Read More