Cinco de Mayo Carne Asada Tacos
Cinco de Mayo Carne Asada Tacos Prep 20 mins Cook 6 mins Eat 26 mins + 1 day if marinating meat Carne Asada Tacos are a ... Read More
Mac, Veggie and Sausage Casserole
Mac, Veggie and Sausage Casserole Mac, Veggie and Sausage Casserole Prep 10 mins Cook 20 mins Bake 30 mins Eat 1:00 Add flavor and reduce ... Read More
Yucatan Guacamole Salad
Yucatan Guacamole Salad Yucatan Guacamole Salad Prep 15 mins Eat 15 mins Guacamole is everyone's favorite dip for tortilla chips, but why not make a ... Read More
Salmon Bruschetta inspired by the Olive Garden Restaurant
Salmon Bruschetta Salmon Bruschetta Prep 10 mins Cook 25 mins Eat 25 mins I was inspired to create this recipe for Salmon Bruschetta from a ... Read More
San Pedro Fish Market Shrimp with Garlic Toast
San Pedro Fish Market Shrimp with Garlic Toast Prep 10 mins Cook 25 mins Eat 35 mins I tasted the San Pedro Fish Market Shrimp ... Read More
Tomato Garden Salad with Burrata Cheese
Tomato Garden Salad with Burrata Cheese Tomato Garden Salad with Burrata Cheese Prep 10 mins Eat 10 mins Is your garden full of tomatoes? Heirloom ... Read More
Shakshuka with Swiss Chard – A Middle Eastern Stew
Shakshuka with Swiss Chard Shakshuka with Swiss Chard Prep 10 mins Cook 40 mins Eat 40 mins Have you ever tasted Shakshuka? If not, you ... Read More
Papaya Avocado Salsa wakes up Chicken Burgers!
Papaya Avocado Salsa Prep 10 mins Eat 10 mins This Papaya Avocado Salsa is one of those amazing 6-ingredient recipes you can make in 10 ... Read More
Stuffed Poblano Chiles from Lula’s Cocina Restaurant.
Stuffed Poblano Chiles Prep 15 mins Cook Filling 15 mins Bake 20 mins Eat 50 mins How about making some Stuffed Poblanos for Cinco de Mayo with ... Read More
What to make with all the Hatch Chiles
Hatch Chiles are available in Mild, Medium, Hot and Extra Hot. What the heck are Hatch Chiles, you ask and what can I make with ... Read More
