Category: Vegetarian

Mesa Grill’s Blue and Yellow Corn Muffins
Bread

Mesa Grill’s Blue and Yellow Corn Muffins

Prep 20 mins  Bake 16 mins   Eat 36 mins One of the ingredients that defines Southwestern cuisine is its blue corn.  That's why I knew we had ... Read More

Chobani Sundaes…Sweet and Savory
Appetizer

Chobani Sundaes…Sweet and Savory

Prep 10 mins  Eat 10 mins Doesn't everyone love Chobani?  or Cho, as it's known by its fans. Authentic Greek Yogurt.  Chobani Sundaes - what a fun, ... Read More

Southwestern Quinoa Salad with Chile-Lime Vinaigrette
Entree

Southwestern Quinoa Salad with Chile-Lime Vinaigrette

Prep 10 mins  Cook 15 mins   Eat 25 mins On Cinco de Mayo I made this Southwestern Quinoa Salad for about 50 people following our church service at ... Read More

Pakoras = Indian Veggies fried in a Garbanzo Bean Batter
Appetizer

Pakoras = Indian Veggies fried in a Garbanzo Bean Batter

Pakoras: Prep 30 mins   Cook 5 mins   Eat 35 mins Mint Chutney:  Prep 10 mins   Eat 10 mins Tamarind Sauce:  Prep 2 mins   Cook 8 mins   ... Read More

Indian Street Food Cooking Class – April 11, 2013
Cooking Class

Indian Street Food Cooking Class – April 11, 2013

Papri Chat, Samosa House. Our Indian Street Food Cooking Class on Thursday, April 11 6:00 - 9:00 at the Holy Nativity Community Hall will introduce you ... Read More

Braised Brussels Sprouts with Bacon or Not
Meat

Braised Brussels Sprouts with Bacon or Not

Braised Brussels Sprouts with bacon at our Elegant Valentine Dinner Cooking Class came from the Culver City Farmers Market Prep 5 mins     Cook 10 mins    Eat 15 ... Read More

Corn Chowder – Vegetarian, with Bacon or Salt Pork
Entree

Corn Chowder – Vegetarian, with Bacon or Salt Pork

Prep 15 mins    Cook 30 mins    Eat 45 mins I've made this Corn Chowder three times since the beginning of the new year. It's that ... Read More

Yam and Swiss Chard or Kale Gratin
Entree

Yam and Swiss Chard or Kale Gratin

Prep 10 mins   Cook 25 mins   Eat 35 mins It was a KalePalooza at our January Food Bloggers of Los Angeles event.  I decided to repurpose my Yam ... Read More

Candied Pecans top Red and Green Salad
Appetizer

Candied Pecans top Red and Green Salad

I could eat this salad every day.  It is sweet and delicious.  I prepared this festive Red and Green salad for several holiday parties, but now I'm ... Read More

Pumpkin Ravioli with Browned Butter & Sage Sauce
Autumn

Pumpkin Ravioli with Browned Butter & Sage Sauce

Pumpkin Ravioli with Browned Butter & Sage Sauce Pumpkin Ravioli with Browned Butter and Sage Sauce Prep 30 mins   Cook 12 mins   Eat 42 mins This is ... Read More