Pizza Cooking Class – October 6, 2011
Fig and Goat Cheese Pizza In less than a month, my most requested class! The Pizza Cooking Class will be held on Thursday, October 6, ... Read More
Homemade Ricotta Cheese tops Bruschetta at Garden to Table Harvest
Bruschetta w/Ricotta Cheese Ricotta Cheese: Prep 5 mins Cook 20 mins Wait 10 mins Eat 35 mins Bruschetta: Prep 10 mins Cook 2 mins Eat ... Read More
Kids in the Kitchen Cooking Class – October 20, 2011
Hannah's Peach Galette This is Hannah. Hannah is a very happy and adorable 11-year old. Hannah is our Sous Chef at most of my Cooking ... Read More
Barbecue Pork Sliders = Summer Cooking Class hit
Barbecue Pork Sliders Prep 15 mins Cook 30 mins Rise Rolls & Marinate 4 hours Eat 4:45 Make these Barbecue Pork Sliders with fresh baked Parkherhouse rolls for ... Read More
Harvest Festival Cooking Class – August 4, 2011
I hope you are enjoying all the fresh food at the Farmers Markets this time of year. Everything is so plentiful. The sweetness of the ... Read More
Swiss Chard & Ricotta Ravioli star at Pasta Class
The Pasta Class Prep 45 mins Cook 5 mins Eat 50 mins I felt like a proud mother watching everyone cranking and rolling out beautiful ... Read More
Summer Entertaining Cooking Class – July 7, 2011
Almond Olive Oil Cake I just realized that our next Cooking Class is on 7-7-11. Sounds like a lucky day to me! Lucky in ... Read More
Pasta-Pasta-Pasta Cooking Class – June 9, 2011
Pesto and Tomato Angel Hair Pasta Pasta is one of the most versatile "food groups" as far as I'm concerned. You can add so ... Read More
Slicing and Dicing is Delicious!
I took my Knife Skills class some 16 years ago in UCLA Extension’s Professional Cooking program. It was the best class I have ever taken. ... Read More
Knife Skills + Dinner = May 4, 2011 Cooking Class
Do you like to watch the Iron Chef or just marvel at how the chefs on TV can slice and dice in a FLASH. On ... Read More