Asparagus Leek Risotto
Too tired to cook after working all day? Do your meals need some spicing up? Let me show you how easy it can be to put something special on your table in no time at all. Come and learn some new cooking techniques, try out new recipes and make some new friends at our next Cooking Class on Wednesday, March 2, 2011, 6:00 – 9:00 at the Holy Nativity Community Hall at 6700 West 83rd Street, Los Angeles, California.
We will be making Asparagus Leek Risotto, Chicken Tortilla Soup, Greek Pork Souvlaki Kebabs, Singapore Noodles with Shrimp and Garlic, Yam and Swiss Chard Gratin…and for Dessert, Caramel Oranges. One we complete the cooking, sit down and enjoy a meal you and your new friends made together with a glass of wine.
Class fee $35 when you reserve by February 28, $40 at the door. TO RESERVE YOUR SPOT, CLICK HERE.
Patricia, it was great to meet you yesterday. I hope to see you again soon. Your blog is great, very clear to read and understand who you are and what you are all about! Good luck to you and your classes.
Chef Louise
oh and asparagus and leek risotto? i would love to curl up with that and a large glass of wine, my kinda food!