New Orleans Jambalaya with Sausage and Shrimp in 35 minutes
New Orleans Jambalaya with Sausage and Shrimp Jambalaya with Sausage and Shrimp Prep 10 mins Cook 25 mins Eat 35 mins I just can't get enough of this Jambalaya with Sausage and Shrimp. I a...
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Potato Salad with Charred Chiles, Corn and Crema heat up the summer picnic
Potato Salad with Charred Chiles, Corn and Crema Prep 15 mins Cook 15 mins Assemble 3 mins Eat 33 mins This is no ordinary potato salad! Add some charred chiles - Anaheim, Hatch, Pasilla ...
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Hatch Chile con Carne
Hatch Chile con Carne Prep 10 mins Cook 50 mins Eat 60 mins Hatch Chile con Carne is the perfect one-dish meal to serve during the fall football season. It takes very little time and effort ...
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Indian Tarka Dal, a spicy lentil stew.
Indian Tarka Dal with Basmati Rice Prep 5 mins Cook 20 mins Eat 25 mins This Indian Tarka Dal has become my go-to dish when I'm in a hurry and my fridge is bare. It is spicy delicious and wa...
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Lemon Rice + How to Cook Perfect Basmati Rice
Lemon Rice from Southern India Lemon Rice: Prep 5 mins Cook 9 mins Eat 14 mins Steamed Rice: Soak Rice 20 mins Cook 15 mins Rest 5 mins Eat 40 mins Rice made in Oven: Soak Rice 20 mins Co...
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Shrimp with Ancho Chiles and Garlic from the Border Grill
Shrimp with Ancho Chiles and Garlic Soak Chiles 20 mins Prep 10 mins Cook 10 mins Eat 40 mins If you've eaten at the Border Grill in Santa Monica, Downtown Los Angeles or in Las Vegas you ...
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Roasted Chile and Artichoke Dip
Prep 15 mins Cook 15 mins Eat 30 mins Roasted Chile and Artichoke Dip It's football season and this Roasted Chile and Artichoke Dip is the perfect treat to serve when guests arrive hungry. T...
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Hatch Chile and Juliet Tomato Quiche
Prep 20 mins Bake 35 mins Eat 55 mins Hatch Chile and Juliet Tomato Quiche Making this Hatch Chile and Juliet Tomato Quche was a last minute invention. Have you seen the Hatch Chiles at the ...
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Grilled Mexican Street Corn ala Cafe Habana
Prep 5 mins Cook 5 mins Eat 10 mins Mexican Street Corn ala Café Habana You absolutely have to make this Grilled Mexican Street Corn while there are fresh ears to be had at the markets! It's...
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