Beet Greens with Caramelized Onions and Brussels Sprouts
Beet Greens, Caramelized Onions and Brussels Sprouts Prep 5 mins Cook 24 mins Eat 29 mins Beet Greens - for food or for compost? I picked up some beets at the Atwater Village Farmers Market r...
ReadmoreLemon Rice + How to Cook Perfect Basmati Rice
Lemon Rice from Southern India Lemon Rice: Prep 5 mins Cook 9 mins Eat 14 mins Steamed Rice: Soak Rice 20 mins Cook 15 mins Rest 5 mins Eat 40 mins Rice made in Oven: Soak Rice 20 mins Co...
ReadmoreGarden-to-Table Roasted Carrots with Sage at Rancho La Puerta Spa
Roasted Carrots with Sage Roasted Carrots with Sage Prep 5 mins Roast 15 mins Eat 20 mins How fresh is fresh? How about picked carrots picked from the garden and on the table within two h...
ReadmoreSpeedy Suppers Cooking Class – March 19, 2015
Asparagus Leek Risotto with Lemon Why don't people cook more at home? The answer I receive from people I talk to is TIME. Speedy Suppers is the answer to the TIME issue. My entire mission is to con...
ReadmoreRaspberry Tiramisu will put the romance in Valentine’s Day…or any day!
Raspberry Tiramisu Cook 10 minutes Assemble 20 minutes Chill 2 hours Eat 2:30 Tiramisu is a special dessert to make for a special occasion. Add some raspberries to it and you are ready for V...
ReadmoreThe Secret your Dishwasher is not telling you.
How did I go from Before to After? I have a confession to make. I feel like Madge or some female character in a 60s commercial selling dishwasher soap....(and this is NOT a sponsored post!) I had a...
ReadmoreCooking Fish in Parchment “En Papillote” is Foolproof
Fish in Parchment "En Papillote" Prep 10 mins Cook 15 mins Eat 25 mins Cooking Fish in Parchment Paper has to be one of the easiest and most foolproof methods to prepare fresh fish. As a cooki...
ReadmoreThai Curry Chicken Noodle Soup
Thai Curry Chicken Noodle Soup Thai Curry Chicken Noodle Soup Soak Chiles 25 mins Prep 10 mins Cook 20 mins Eat 55 mins Craving something exotic? You can have this Thai Curry Chicken Noo...
ReadmoreIndian and Far East Specialties Cooking Class – February 11, 2015
Legumes and spices are favorite ingredients in Indian cooking. As westerners, we are fascinated with the exotic spices and ingredients that are common in India and its surrounding countries. Join u...
ReadmoreRed Walnuts light up Waldorf Salad
Waldorf Salad with Red Walnuts Prep 12 mins Eat 12 mins We are all looking for lighter fare now that the holidays are over. This Waldorf Salad is light, delicious, filling for a main course a...
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