Sweet Potato Pie at our Thanksgiving Feast
Prep 30 mins Cook 45 mins Eat 1:15 hours We celebrated Thanksgiving early. The Food Bloggers of Los Angeles all got together to celebrate our third birthday with a feast fit for...well a lo...
Readmore
Grilled Pizza…no oven mess and a crisp crust!
Prep 10 mins Wait 35 mins Cook 10 mins Eat 55 mins In preparation for our October 11, 2012 Pizza class, I'm thinking back to our August Garden to Table Cooking Class, when we made the most am...
Readmore
Roasted Eggplant Salsa = Indian Baingan Ka Bharta
Prep 10 mins Wait 15 mins Cook 40 mins Eat 55 mins Indian Baingan Ka Bharta is a roasted eggplant salsa and a flavorful appetizer served with naan bread. Eggplant often gets a bad rap. On i...
Readmore
A Tamale Party – Fresh Food in a Flash Style!
Prep 30 mins Cook 30-40 mins Eat 60 mins. May 5 is Cinco de Mayo - a Mexican Celebration Day here in Southern California. Here's an idea! Have a Tamale Party! A Tamale Making Party is so much...
Readmore
5-Minute Red Pepper-Tomato Tapenade
Red Pepper Tapenade Prep 5 mins Eat 5 mins Looking for appetizer ideas for your spring party? This Red Pepper-Tomato Tapenade will take you five minutes to whip up in your food processor. I...
Readmore
Tortilla Espanola with Chorizo and Paprika Allioli
Tortilla Espanola with Chorizo, aka Spanish Tortilla Prep 15 mins Cook 30 mins Eat 45 mins I am happy to claim the Tortilla Espanola as my favorite tapa. The team of Karen and Marty did an e...
Readmore
Vietnamese Spring Rolls from Roy’s Restaurants
Vietnamese Spring Rolls from Roy's Restaurants Vietnamese Spring Rolls with Orange Chili Sauce Prep 30 mins Cook 5 mins Eat 30 mins The Vietnamese Spring Rolls with an Orange Chili Sauce we...
Readmore
Green Papaya Salad
Green Papaya Salad is best with small Thai chilis Prep 20 mins Eat 20 mins To lighten up our meals after the holidays, our mission at this cooking class was to learn how to use some fresh auth...
Readmore
Celebrate the New Year with a Seabass Dinner Party!
Seabass with Porcini Mushroom Sauce, Butternut Squash Puree, Sauteed Spinach and Crispy Proscuitto Garnish Prep 5 mins Cook 30 mins Soak Mushrooms 20 mins. Eat 1 hour The Autumn Dinner Part...
Readmore
Yam & Carrot Latkes topped with Peanut Sauce
Yam and Carrot Latkes topped with Peanut Sauce Prep 20 mins Cook 10 mins Eat 30 mins Since it's Hanukkah, I've been seeing a lot of latkes on the blogs and in the news. I was going to a hol...
Readmore