Shakshuka with Swiss Chard – A Middle Eastern Stew
Shakshuka with Swiss Chard Shakshuka with Swiss Chard Prep 10 mins Cook 40 mins Eat 40 mins Have you ever tasted Shakshuka? If not, you are in for a real treat. It’s a Middle Eastern spicy ...
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Joan Nathan’s Spinach-Feta Burekas in Puff Pastry
Joan Nathan's Spinach-Feta Burekas in Puff Pastry Prep 30 mins Bake 15 mins Eat 45 mins I made Joan Nathan's Spinach-Feta Burekas from her new book, King Solomon's Table for the Culinary Hi...
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Brunch Favorites Cooking Class – April 16, 2015
Eggs Benedict top Brunch Favorites After a winter of being closed inside, we want to open the doors, clean off the patio table and plan a brunch outside for family or friends. Break out some new r...
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Compare these Cinnamon Rolls to Cinnabon
Prep 30 mins Rising 1 1/2 hours Bake 12 mins Eat 2 hours 12 mins Cinnamon Rolls with Cream Cheese Icing Nothing says comfort food like the smell of Cinnamon Rolls baking in the oven. With ...
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Mesa Grill’s Blue and Yellow Corn Muffins
Prep 20 mins Bake 16 mins Eat 36 mins One of the ingredients that defines Southwestern cuisine is its blue corn. That's why I knew we had to make these Blue and Yellow Corn Muffins from Bobby F...
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Chobani Sundaes…Sweet and Savory
Prep 10 mins Eat 10 mins Doesn't everyone love Chobani? or Cho, as it's known by its fans. Authentic Greek Yogurt. Chobani Sundaes - what a fun, healthy treat. Make them savory. Make them swee...
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