Beet Greens with Caramelized Onions and Brussels Sprouts
Beet Greens, Caramelized Onions and Brussels Sprouts Prep 5 mins Cook 24 mins Eat 29 mins Beet Greens - for food or for compost? I picked up some beets at the Atwater Village Farmers Market r...
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Cooking Fish in Parchment “En Papillote” is Foolproof
Fish in Parchment "En Papillote" Prep 10 mins Cook 15 mins Eat 25 mins Cooking Fish in Parchment Paper has to be one of the easiest and most foolproof methods to prepare fresh fish. As a cooki...
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Red Walnuts light up Waldorf Salad
Waldorf Salad with Red Walnuts Prep 12 mins Eat 12 mins We are all looking for lighter fare now that the holidays are over. This Waldorf Salad is light, delicious, filling for a main course a...
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Shrimp with Ancho Chiles and Garlic from the Border Grill
Shrimp with Ancho Chiles and Garlic Soak Chiles 20 mins Prep 10 mins Cook 10 mins Eat 40 mins If you've eaten at the Border Grill in Santa Monica, Downtown Los Angeles or in Las Vegas you ...
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How to Roast and Stuff a Turkey in a Convection Oven
Roast Turkey with Fruit Stuffing Thaw Frozen Turkey: 3 days in refrigerator Prep 60 mins Roast 3 hours Eat 4 hours Roasting a turkey in a convection oven has its advantages. The turkey cook...
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Chocolate Coconut Pecan Pie
Prep 15 mins Bake 30 mins Wait 15 mins Eat 60 mins Makes 2 pies to serve 12 Chocolate Coconut Pecan Pie from Fresh Food in a Flash This Chocolate Coconut Pecan Pie is a winner. We're talk...
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Peanut Butter Cookies – a treat for the holidays in only 20 minutes!
Peanut Butter Cookies Prep 10 mins Bake 10 mins Eat 20 mins With the holidays coming all in a row, Halloween, Thanksgiving, Hanukkah, Christmas and New Year's, a treat for a party or family ...
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Roasted Chile and Artichoke Dip
Prep 15 mins Cook 15 mins Eat 30 mins Roasted Chile and Artichoke Dip It's football season and this Roasted Chile and Artichoke Dip is the perfect treat to serve when guests arrive hungry. T...
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Pumpkin Salad with Fresh Mozzarella and Pistachio Pesto
Pumpkin Salad with Fresh Mozzarella and Pistachio Pesto Pumpkin Salad with Fresh Mozzarella and Pistachio Pesto Prep 10 mins Cook 10 mins Eat 15 mins Our La Cucina Italiana cooking class wa...
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