5-Minute Red Pepper-Tomato Tapenade
Red Pepper Tapenade Prep 5 mins Eat 5 mins Looking for appetizer ideas for your spring party? This Red Pepper-Tomato Tapenade will take you five minutes to whip up in your food processor. I...
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Chicken with Oranges, Leeks and Olives – Dinner in a Flash!
Chicken with Oranges, Leeks and Olives Prep 10 mins Cook 20 mins Eat 30 mins For an updated version of Chicken with Oranges, Leeks and Olives with step-by-step photos for making this deli...
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Compare this Tequila Chicken Fettuccine to CPK’s
Tequila Chicken Fettuccine Prep 10 mins Cook 20 mins Eat 30 mins Who doesn't love the idea of Tequila Chicken Fettuccine. California Pizza Kitchen has this dish on their menu and I think my...
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Vanilla Ice Cream with Hot Banana and Chocolate Sauces
Vanilla Ice Cream with Hot Banana and Chocolate Sauces Prep 5 mins Cook 15 mins Eat 15 mins I have a confession to make. I am in love with the dessert from our Tapas Cooking Class. This is...
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Celebrate the New Year with a Seabass Dinner Party!
Seabass with Porcini Mushroom Sauce, Butternut Squash Puree, Sauteed Spinach and Crispy Proscuitto Garnish Prep 5 mins Cook 30 mins Soak Mushrooms 20 mins. Eat 1 hour The Autumn Dinner Part...
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Pumpkin Pecan Cheesecake
Pumpkin Pecan Cheesecake Prep 20 mins Bake 1 hour Chill 2 hours Eat 3:20 Are you looking for a new twist on the Thanksgiving Pumpkin Pie? Try this Pumpkin Pecan Cheesecake. It's outrageous...
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Make Pizza Dough in One Minute!
Learn to make the One-Minute Pizza Dough Sausage Mushroom Pizza I don't know anyone who doesn't love pizza. I guess that's why our Pizza Class featuring my One-Minute Pizza Dough was a big succes...
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Good Food Festival: Celebrating 30 years of the Santa Monica Farmers Market
Mary Sue Milliken, Nathan Lyon, Susan Feniger at Good Food Festival I was lucky enough to attend this amazing Festival September 16-18. I decided to go to the Friday Good Food Conference, which was ...
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Secret Lemon Cream Cake
Olive Garden's Lemon Cream Cake Prep 30 mins Bake 40 mins Chill 3:00 Eat 4:10 Making this deliciously lemon and creamy Lemon Cream Cake was a enjoyable cooking experience. After all, a trip...
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Kids in the Kitchen Cooking Class – October 20, 2011
Hannah's Peach Galette This is Hannah. Hannah is a very happy and adorable 11-year old. Hannah is our Sous Chef at most of my Cooking Classes and has learned a lot about cooking in a short amount...
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