Knott’s Berry Farm celebrates annual Boysenberry Festival
Knott's Berry Farm Boysenberry Festival If you're a fan of food festivals, don't miss Knott's Berry Farm's Boysenberry Festival, March 28 - April 12, 2015. Every spring, Knott's Berry Farm holds ...
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Balti Stir-fried Vegetables with Cashews from India
Balti Stir-fried Vegetables with Cashews. Prep 15 mins Cook 7 mins Eat 22 mins These Balti Stir-fried Vegetables from India taste better than you can imagine. Make this recipe and you will h...
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Brunch Favorites Cooking Class – April 16, 2015
Eggs Benedict top Brunch Favorites After a winter of being closed inside, we want to open the doors, clean off the patio table and plan a brunch outside for family or friends. Break out some new r...
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Beet Greens with Caramelized Onions and Brussels Sprouts
Beet Greens, Caramelized Onions and Brussels Sprouts Prep 5 mins Cook 24 mins Eat 29 mins Beet Greens - for food or for compost? I picked up some beets at the Atwater Village Farmers Market r...
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Lemon Rice + How to Cook Perfect Basmati Rice
Lemon Rice from Southern India Lemon Rice: Prep 5 mins Cook 9 mins Eat 14 mins Steamed Rice: Soak Rice 20 mins Cook 15 mins Rest 5 mins Eat 40 mins Rice made in Oven: Soak Rice 20 mins Co...
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Garden-to-Table Roasted Carrots with Sage at Rancho La Puerta Spa
Roasted Carrots with Sage Roasted Carrots with Sage Prep 5 mins Roast 15 mins Eat 20 mins How fresh is fresh? How about picked carrots picked from the garden and on the table within two h...
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Speedy Suppers Cooking Class – March 19, 2015
Asparagus Leek Risotto with Lemon Why don't people cook more at home? The answer I receive from people I talk to is TIME. Speedy Suppers is the answer to the TIME issue. My entire mission is to con...
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Raspberry Tiramisu will put the romance in Valentine’s Day…or any day!
Raspberry Tiramisu Cook 10 minutes Assemble 20 minutes Chill 2 hours Eat 2:30 Tiramisu is a special dessert to make for a special occasion. Add some raspberries to it and you are ready for V...
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The Secret your Dishwasher is not telling you.
How did I go from Before to After? I have a confession to make. I feel like Madge or some female character in a 60s commercial selling dishwasher soap....(and this is NOT a sponsored post!) I had a...
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Cooking Fish in Parchment “En Papillote” is Foolproof
Fish in Parchment "En Papillote" Prep 10 mins Cook 15 mins Eat 25 mins Cooking Fish in Parchment Paper has to be one of the easiest and most foolproof methods to prepare fresh fish. As a cooki...
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