Greek Favorites Cooking Class – February 11, 2016
Santorini, Greece I've never been to Greece (need to change that), but I've seen Mamma Mia (the play and the movie) too many times to admit and can't pass up a Greek Festival. I've frequented nume...
ReadmoreBlack-Eyed Peas with Ham and Swiss Chard
Black-Eyed Peas with Ham and Swiss Chard Prep 5 mins Cook 13 mins Eat 18 mins Ring in the New Year with some black-eyed peas and you will have good luck the rest of the year. That's the legen...
ReadmorePeppermint Crescent Cookies
Peppermint Crescent Cookies Prep 8 mins Shape Cookies 20 mins Bake 8 mins Decorate 5 mins Eat 41 mins I love minty things and these Peppermint Crescent Cookies are easy to make, pretty and ...
ReadmoreSoups, Stews and Bread Cooking Class – January 14, 2016
White Bean, Bacon and Tomato Soup Start out the year with a healthy and freshly made bowl of soup and some fresh baked bread. Nothing is more comforting in winter than a warm bowl of soup. Learn h...
ReadmoreWarm Red Cabbage Salad with Walnuts and Feta Cheese
Warm Red Cabbage Salad with Walnuts and Feta Cheese Warm Red Cabbage Salad with Walnuts and Feta Cheese Prep 10 mins Cook 15 mins Eat 20 mins I love this easy Warm Red Cabbage Salad with Waln...
ReadmoreApple Strudel in 40 minutes
Apple Strudel Defrost Phyllo overnight Prep 15 mins Cook 10 mins Bake 15 mins Eat 40 mins Making Apple Strudel seems daunting, but even the beginners in our Oktoberfest Cooking Class were...
ReadmoreMacaroni and Cheese with extras like ham, kale and more.
Macaroni and Cheese with Kale and Ham. Prep 5 mins Cook 18 mins Bake 20 mins Eat 43 mins America's favorite comfort food is probably Macaroni and Cheese. There's a zillion different ways to m...
ReadmoreMake over your diet with October Unprocessed
Salmon and Kamut with Asparagus, Peas and Roasted Lemon. October Unprocessed is a month of healthy recipes you will love. My recipe for Kamut with Asparagus, Peas and Roasted Lemon is the "October U...
ReadmorePies and Tarts Cooking Class – November 4, 2015
Chocolate Coconut Pecan Pie from 2014 Pie Class. We all know the saying "As American As Apple Pie". Pies are a part of Americana and our heritage. Somehow the saying "Easy as Pie" is lost on our g...
ReadmoreHow to Make a Béchamel Sauce
Scalloped Potatoes drenched in Béchamel Sauce ready for the oven. Cook 10 mins Use 10 mins What is a Béchamel Sauce and what is all the fuss about? It's nothing more than an American W...
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