Holiday Cookie Baking Class – December 15, 2018
2017 Cookie Class It's the Cookie class! The annual Holiday Cookie Baking Class! Hand-made holiday cookies are like no others. Made with love and fresh ingredients! You don't want to miss th...
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Kabocha Squash Soup
Kabocha Squash Soup Prep 15 mins Cook 35 mins Eat 45 mins Kabocha Squash is the richest of the winter squashes, which is what makes this Kabocha Squash Soup so delicious. You've probably e...
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Passion Fruit Daiquiri or Kiwano Horned Melon Daiquiri
Passion Fruit Daiquiri Prep 5 mins Muddle 1 min Shake & Pour 1 min Drink 7 mins My new evening splurge is a daiquiri cocktail, but not just any daiquiri...I'm talking about a Passion...
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Pies and Tarts Cooking Class, November 8, 2018
Cranberry Walnut Tart, Pumpkin Brownie Swirl Pie and Pina Colada Cream Pie from 2017 Pie Class Would you like some pie? Of course! Who would say no to pie? So join us at our annual Pies and Tar...
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Triple Mustard Chicken in 15 minutes
Triple Mustard Chicken Prep 2 mins Cook 13 mins Eat 15 mins These Triple Mustard Chicken breasts can be on your table in only 15 minutes. It will take you longer to assemble your groceries,...
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Comfort Food Cooking Class – October 11, 2018
Potatoes Dauphinoise Comfort Food means something different to everyone depending on where you are from. In the Los Angeles melting pot we live in, this could mean dishes from all different ethnic...
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La Cucina Italiana Cooking Class – September 13, 2018
Fresh-made Gnocchi When autumn arrives, so do all the squashes. Some of my favorite recipes from La Cucina Italiana contain butternut squash, the king of the winter squashes. In this year's La Cu...
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What to make with all the Hatch Chiles
Hatch Chiles are available in Mild, Medium, Hot and Extra Hot. What the heck are Hatch Chiles, you ask and what can I make with them? Hatch chiles have an addictive heat, whether you like it mild,...
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